how to make the best mac and cheese youtube

Not many recipes get to make it to the album. I have printed out this recipe, took a photo of it, laminated it, and put it in my recipe album. So big sis…I will bow down gracefully to you and say that you make THE BEST Baked MAC N CHEESE EVER! The MVP is definitely that SMOKED CHEDDAR! Good God, I couldn’t stop eating this stuff. I just love how that top layer of smoked cheese forms like a crust. Usually, I’m not that into mac and cheese recipes that involve Velveeta, but this one….yeah, this one gets a pass! Yall this baked macaroni and cheese is FULL OF SOUL!! That is the first thing that came to mind when I took that first bite.

THANKS A LOT, MATT…You’ll pay for that comment dearly! lol My husband took a bite and said, “um, you need to take your mac n cheese recipe off your blog and put this one up. I had one (ok three) plates of this macaroni and cheese and was on her heels like ash in the wintertime trying to get this recipe. What was this impostor all about! The proof was in the taste. I could have sworn I had all of my family members baked mac n cheese recipes. Well, imagine my shock when my sister sashayed in on Thanksgiving and casually placed this baked macaroni & cheese on the table. We share our favorite recipes like they are going on out of style! “Aint no sense in taking recipes to the grave” is how my grandmother sees it. People tend to keep a tight grasp on their prized macaroni & cheese recipes, but not in my family.

This is pretty basic version of mac & cheese but you can add topping like bacon, herbs and spices.I’m pretty sure you all know how hard it is to find a good, southern, soul food style baked macaroni and cheese recipe, right?.

You can use any type of cheese that you like.

Transfer to a 12-inch (30cm) round baking dish, sprinkle the remaining 1/4 of the cheese and bake for 20-25 minutes or until golden and bubbly.

If you want to add more additions like bacon, herbs or spices, now it’s the time.ħ. Gradually add 3/4 of the cheeses to the sauce and whisk until melted after each addition. Cook until slightly thickens, about 5-6 minutes.ĥ. Gradually add the milk and whisk until smooth. Cook for a couple of minutes, whisking constantly. While the pasta is cooking make the sauce: In a large pot, melt the butter, add flour and whisk over medium-low heat. Heat large pot of salted water, cook the macaroni to al dente (1-2 minutes less then package instructions).Ĥ. In a large bowl combine all the cheeses and set aside.ģ.

How to make the best mac and cheese youtube